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When you first hold A Romance With Food
Cookbook in your hands, you know it is something
special. When opening the book to the first few
pages you see the intention and know that it is not
just another cookbook. The romance begins as
you travel with Lisa through Argentina, Chile,
Uruguay, and Tequila, Mexico, and the romance
continues as you prepare these recipes, and your
family, and friends revel in the aromas and Sabor.

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