Recipes

Glazed Salmon Fillet

Glazed Salmon Fillet

Ingredients: 1 tablespoon Sogno Toscano garlic olive oil. 1 tablespoon Sogno Toscano basil olive oil. 1 tablespoon Sogno Toscano fennel olive oil. 1⁄4 teaspoon Sogno Toscano spicy pepper olive oil. 1 teaspoon Sogno Toscano balsamic glaze. 1 teaspoon Sogno Toscano extra-virgin olive oil. 1 pound Wild caught fresh salmon. 2 cups Fresh spinach. 1⁄4 cup Medium onion sliced in 1/4 inch rings. Directions: Place Salmon on aluminum foil covered pan and brush half of oil mixture on Salmon. Brush balsamic glaze and place 6 inches under boiler to cook 10 to 12 min. Prepare and plate fresh spinach with extra-...

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Caprese

Caprese

Ingredients: 1 tablespoon Sogno Toscano basil olive oil. 1 teaspoon Sogno Toscano garlic olive oil. 1⁄2 teaspoon Sogno Toscano lemon olive oil. 1 teaspoon Sogno Toscano balsamic glaze. 2 Tomatoes (preferably Roma). 1⁄2 pound Mozzarella cheese – sliced 1/4 inch thick. Pinch of Salt. Directions: Slice tomatoes 1/4 inch thick. Slice mozzarella cheese 1/4 inch thick. Alternate and layer tomatoes and mozzarella on the plate. Mix and drizzle olive oil mixture over tomatoes and mozzarella. Decorate with basil leaves (optional). Add random spots of balsamic glaze.

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Angel Hair Pasta And Shrimp

Angel Hair Pasta And Shrimp

Ingredients: 1 teaspoon Sogno Toscano garlic olive oil. 1 teaspoon Sogno Toscano black truffle olive oil. 1⁄4 teaspoon Sogno Toscano spicy pepper olive oil (optional). 1⁄4 cup Diced onion. 1⁄4 cup 1⁄4 round slice zucchini. 1⁄4 cup Diced red pepper. 1⁄4 cup Diced tomatoes (fresh is best – canned will work). 15 Medium shrimp – peeled and deveined. 1⁄4 cup Marinara sauce. Angel Hair Pasta – (8 ounces uncooked) 11⁄2 diameter = 4 cups cooked pasta) Pinch of Salt. Grated Parmesan cheese to taste. Directions: Bring a large pot of water to boil. Add a couple of pinches of salt,...

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Spicy Tuscan BBQ

Spicy Tuscan BBQ

Ingredients: 1/3 cup garlic olive oil            1/4 cup spicy pepper olive oil            1/4 cup sogno toscano 10 yr aged balsamic vinegar            1/2 sogno toscano balsamic glaze            1/4 tsp pepper flakes (optional)           

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