Extract-Italian Basil Cold Pressed
The freshest basil leaves
The unique taste of freshly harvested basil, traditionally cold pressed.
100% natural, without preservatives, free of gas and No GMO.
The most common Italian seasoning
Essential for many typical Italian dishes.
It perfectly combines with capers, garlic, and tomatoes.
Cold Extraction
Spices simply get crushed and then pressed using a hydraulic press.
Due to the scarce heat involved in the process (maximum 27°C), the extracts retain most of their enzymes and nutrients intact.
The health benefits of basil
Basil is rich in potassium, iron, phosphorous, magnesium and A vitamin.
It also has digestive properties.
Ideal on pasta and caprese salads
Try it on sandwiches, pizza and soups
Make the tastiest flavored cream cheese with a few sprays